Menetou-Salon Blanc

MENETOU-SALON BLANC PIERRE JACOLIN

Cépage : sauvignon
Pruning : guyot simple
Planting density : 6500 stocks per hectare
Soil : limestone-clay on Kimmeridgian marl
Characteristics : a fresh, fruity wine but that already features a certain body and volume on the palate in its youth.
Aging : consumed young, its freshness and fruity flavor will be at their maximum; after 5 years additional complexity will be present.
Serving temperature : Serve between 8 to 10°C
Serving recommendations : suitable as an aperitif wine, with shellfish and grilled fish, also with white meats and goat’s cheese. Don’t hesitate to serve this wine throughout the meal.

Consult technicals information

 

CUVÉE DES BÉNÉDICTINS : hallmark wine of the domaine

Grape variety : sauvignon
Pruning : guyot simple
Planting density : 6500 stocks per hectare
Soil : limestone-clay on Kimmeridgian marl
Characteristics : a very rich white wine, expressing its complexity in taste with dry fruits.
Aging : a wine for keeping, it can be kept for at least 8 years.
Serving temperature : Serve between 10 to 12°C
Serving recommendations : this “gastronomical” wine will be particularly suitable with complex meals: fish in sauce, foie gras or desserts. Connoisseurs will also appreciate it as an aperitif wine.

Consult technicals information